Unit 1/4 Franklin Whrf · Hobart
divers surfacing with lunch, shucked in front of you
Get ticketsFrom $580 on Fever Ask your mates if they’re keenGet a link for the group chat · no app neededDates & times
One email the day before, with the ticket link and a nudge to rally the group chat.
One email, no list, and we never share your address.
Your crew, sorted
See which mates are free for this, minus the group chat roll call.
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Dive into the heart of Tasmania's ocean bounty with Deep-to-Dish: Tasmanian Seafood Experience! Embark on an unmatched culinary adventure where seasoned local divers bring the freshest, top-tier seafood straight from the sea to your plate. It's an eye-opening journey from ocean depths to delicious dishes, crafted by experts with deep-rooted passion and years of fishing prowess. Ready for a taste of the extraordinary? Get your tickets for Deep-to-Dish: Tasmanian Seafood Experience!
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When is Deep-to-Dish: Tasmanian Seafood Experience?
Most days, to Mon 7 Dec. There are 40 dates to pick from, listed above.
Where is it?
Unit 1/4 Franklin Whrf, Hobart, TAS.
How much are tickets?
From $580, as the source listed it when Keen last read the listing. The ticket page has the current price.
Where do I get tickets?
On feverup.com. The button at the top of this page goes straight there.
How do I find out which of my mates are keen?
Tap "Ask your mates if they're keen" on this page. You get one link for the group chat, and your mates answer keen, maybe or can't in their browser, with no app and no sign-up. It is free.
The best things on this weekend, in one email. No app needed. Bail any time.
Your vibes? Pick up to three and the picks lean your way. Skip it and you get the lot.
One email a week. We never share your address.
Plan it on Keen
Keen is how mates lock in plans: see who’s free, who’s keen, and actually make it happen.