Tue 17 Nov · 6pm
19 On Green Community Centre · Brompton
learn to make Somali sambusa with a home cook
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Join Hooyo's Kitchen’s very own Binti Hassan Arbow for a personal guided workshop on cooking ‘Sambusa’, a scrumptious Somali celebratory treat!
Hooyo's Kitchen is grounded in cultural expression and a deep connection to Somalia and wider Eastern Africa, lovingly cultivated by the Ali Ahmed family here in Adelaide. At its heart is Binti Hassan Arbow, chef and family matriarch, who learned from her elders, carrying their teachings with her as the family migrated to Australia.
Through Hooyo's Kitchen, she has passed these traditions on to her family as a continued practice of connecting to culture. Together, they showcase the art of Somali cuisine while sharing its spirit of generosity and hospitality with the wider community. Passed down through generations, these food rituals weave connections to the past while fostering belonging and community in the present.
Join Binti to cook together, share stories, share a meal, and experience the rich cultural threads of Somalia through its cuisine.
Ages: All Ages
Cost: $10
Bookings are essential – Register today
Accessibility Pre-Visit Information
There are a number of ways to get to our venue:
Bike: Bike parking is available onsite and the venue is a short ride off the Outer…
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19 On Green Community Centre, Brompton
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When is Cooking with Hooyo's Kitchen?
Tue 17 Nov 2026, 6pm.
Where is it?
19 On Green Community Centre, Brompton, SA.
How much are tickets?
From $11.90, as the source listed it when Keen last read the listing. The ticket page has the current price.
Where do I get tickets?
On eventbrite.com.au. The button at the top of this page goes straight there.
How do I find out which of my mates are keen?
Tap "Ask your mates if they're keen" on this page. You get one link for the group chat, and your mates answer keen, maybe or can't in their browser, with no app and no sign-up. It is free.
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