Culture in the kitchen - snow-skin mooncakes

About

Come along to a fun and interactive 3 hours Chinese cooking with Christina workshop.

• Perfect for beginners
• For ages 12 years and older
• All ingredients and recipes provided.

You will learn how to

• prepare the dough
• make two traditional fillings—purple sweet potato paste and red bean paste
• craft your own beautifully decorated mooncakes with creative patterns and shapes.

The best part is tasting your creations at the end!

Please bring an apron and a container to take home any extras.